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Are you ready for the scariest night of the year? No, I don’t mean parent-teacher conferences, I mean Halloween! These Halloween Graveyard Brownie Bites are sure to excite your party guests. They’re easy to make and they’re chocolate – need I say more?
Halloween Brownie Bites
1 cup of melted unsalted butter, 1/2 cups of cocoa powder, 1 tsp vanilla, 4 room temperature eggs, 1+1/2 cups of flour, 1/2 teaspoon of baking powder, and 1/2 tsp salt to a bowl.
Bake at 350°F for 20-30 minutes or until an inserted toothpick comes out clean. Allow to cool before cutting into bars.
Combine 2 egg whites, 1 cup of powdered sugar, 1/2 teaspoon of Cream of Tartar in a mixing bowl. Beat on medium speed for 4 minutes. If icing isn’t stiff enough, add 1/4 cup of powdered sugar. Add several drops of green gel food coloring into the bowl and mix well to distribute color.
Decorating the brownie
Use Tombstone candies (found at Michael’s) and a Wilton Foodwriter (also at Michael’s) to create the tombstones. Use the green icing and a Wilton tip #223 to create the frosting grass. Place your tombstone at the back of the brownie and add a candy pumpkin on the icing grass.